Harusame Japanese Cuisine - South Orange, NJ 07079 (Menu & Order Online)

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LUNCH SPECIAL FROM THE KITCHEN

**Available Tuesday to Friday from 11:30 a.m. to 2:30 p.m.**

L1. Chicken Teriyaki Lunch Special

Pan seared white meat chicken with teriyaki sauce. Served with miso soup and rice.

L2. Shrimp Teriyaki Lunch Special

Pear seared jumbo shrimp with teriyaki sauce. Served with miso soup and rice.

L3. Beef Teriyaki Lunch Special

Pan seared beef with teriyaki sauce. Served with miso soup and rice.

L4. Salmon Teriyaki Lunch Special

Pan seared salmon fillet with teriyaki sauce. Served with miso soup and rice.

L5. Tofu Teriyaki Lunch Special

Pan seared tofu with teriyaki sauce. Served with miso soup and rice.

L6. Vegetable Tempura Lunch Special

Assorted vegetable lightly fried in tempura batter. Served with miso soup and rice.

L7. Shrimp & Vegetable Tempura Lunch Special

Lightly battered fried shrimp and vegetables. Served with miso soup and rice.

L8. Tonkatsu Lunch Special

Breaded fried pork loin with tonkatsu sauce on the side. Served with miso soup and rice.

L9. Chicken Katsu Lunch Special

Breaded fried white meat chicken with tonkatsu sauce on the side. Served with miso soup and rice.

L11. Tempura Soba Lunch Special

Japanese thin noodles and vegetables in hot soup with shrimp tempura on the side.

L12. Tempura Udon Lunch Special

Japanese thick noodles and vegetables in hot soup with shrimp tempura on the side,

L13. Nabeyaki Soba Lunch Special

Japanese thin noodle with shrimp, chicken, crab, fish cake, and vegetables in hot soup.

L14. Oyako Don Lunch Special

Stir-fried white meat chicken, vegetables, and egg over rice. Served with miso soup.

LUNCH BOX

**Available Tuesday to Friday from 11:30 a.m. to 2:30 p.m.**

B1. Chicken Teriyaki Gyoza(3) & California Roll Lunch Box

Served with miso soup and rice.

B2. Salmon Teriyaki, Gyoza, & California Roll Lunch Box

Three pieces of gyoza. Served with miso soup and rice.

B3.Shrimp Teriyaki ,Gyoza(3)&California roll Lunch Box

Served with miso soup and rice.

SUSHI LUNCH SPECIAL

**Available Tuesday to Friday from 11:30 a.m. to 2:30 p.m.**

L16. Sushi Regular Lunch Special

Five pieces and a California roll. Served with miso soup.

L17. Sushi Deluxe Lunch Special

Seven pieces and a salmon roll. Served with miso soup.

L18. Sashimi Regular Lunch Special

Ten pieces of assorted fish with a side of rice. Served with miso soup.

L19. Sashimi Deluxe Lunch Special

12 pieces of assorted fish with a side of rice. Served with miso soup.

L20. Sushi & Sashimi Combination Lunch Special

Six pieces of sushi, four pieces of sashimi, and a salmon roll. Served with miso soup.

L21. Salmon Don Lunch Special

Fresh salmon over seasoned rice. Served with miso soup.

L23. Spicy Roll Combo Lunch Special

Spicy salmon, spicy shrimp, and spicy California roll. Served with miso soup.

L24. Godzilla Roll Lunch Special

Six pieces of spicy combo maki and eight pieces of American Dream roll. Served with miso soup.

ANY TWO ROLLS, ANY THREE ROLLS

**Available Tuesday to Friday from 11:30 a.m. to 2:30 p.m.**

APPETIZERS

Japanese soybean served with salt.

Seafood dumplings

2. Vegetable Gyoza

Vegetable dumplings

Shrimp dumplings

Chicken skewers

5. Ebi Kushiyaki

Two Japanese vegetable spring rolls

Gently fried bean curd with tempura dipping sauce.

8. Tempura Appetizers

9. Coconut Shrimp

Four pieces of shrimp lightly fried with coconut flakes.

Four pork ribs cooked with teriyaki sauce.

11. Beef Negimaki

Scallions wrapped in thinly sliced beef topped with teriyaki sauce.

12. Sushi Appetizer

Five pieces of assorted fish.

12. Sashimi Appetizer

Five pieces of assorted fish.

Crab meat with vinegar sauce.

Spicy crunchy salmon &Spicy crunch tuna ,Top with Avocado and masago

14. Fried Calamari

SOUPS

Tofu, seaweed, and scallion.

2. Harusame Seafood Soup

Seafood, tofu, and assorted vegetables in hot soup.

SALADS

1. Avocado Salad

Garden salad with ginger dressing topped with sliced avocado.

Seaweed salad, spring mix, cucumber, imitation crab, crunch, and masago.

Organic mixed greens with ginger dressing topped with crab, shrimp, avocado, and masago.

Garden salad with ginger dressing.

Imitation crab with organic mixed greens in spicy dressing.

6a. Spicy Kani Salad

Imitation crab, cucumber, spicy mayo, and masago.

7. Salmon Skin Salad

Oven roasted salmon skin over organic mixed greens salad in spicy dressing.

8. Seaweed Salad

Pepper Tuna & Mango Salad

Seared pepper tuna, mango, and house garden salad served with chef's onion dressing, spicy mayo, masago, and scallion.

KITCHEN ENTREES

K1. Chicken Teriyaki

Pan seared white meat chicken with teriyaki sauce. Served with soup or salad, and rice.

K2. Beef Teriyaki

Served with soup or salad, and rice.

K3. Salmon Teriyaki

Served with soup or salad, and rice.

K4. Shrimp Teriyaki

Served with soup or salad, and rice.

K5. Tofu Teriyaki

Served with soup or salad, and rice.

K6. Shrimp & Salmon Teriyaki

Served with soup or salad, and rice.

K7. Beef Negimaki

Scallions wrapped in thinly sliced beef and topped with teriyaki sauce. Served with soup or salad, and rice.

K8. Chicken Katsu

Breaded white meat chicken with tonkatsu sauce on the side. Served with soup or salad, and rice.

Breaded fried pork loin with tonkatsu sauce on the side. Served with soup or salad, and rice.

K10. Vegetable Tempura

Served with soup or salad, and rice.

K11. Chicken & Vegetable Tempura

Six pieces of chicken and vegetables. Served with soup or salad, and rice.

K12. Shrimp & Vegetable Tempura

Six pieces of shrimp and vegetables. Served with soup or salad, and rice.

Stir-fried white meat chicken, vegetables, and egg over rice. Served with soup or salad, and rice.

Breaded fried pork loin, stir-fried vegetable, and egg over rice.

Stir-fried Japanese thin noodles with white meat chicken and vegetables. Served with soup or salad.

Stir-fried Japanese thick noodles with white meat chicken and vegetables. Served with soup or salad.

K16. Tempura Soba

Japanese thin noodles with vegetables in hot soup with shrimp tempura served on the side. Served with salad.

K16. Tempura Udon

Japanese thick noodles with vegetables in hot soup with shrimp tempura served on the side. Served with salad.

K17. Nabeyaki Soba

Japanese thin noodles with shrimp, chicken, crab, fish cake, and vegetables in hot soup. Served with salad.

K17. Nakeyaki Udon

Japanese thick noodles with shrimp, chicken, crab, fish cake, and vegetables in hot soup. Served with salad.

K18. Combination Box

Served with California roll and combination of your choice of two items. Served with soup or salad, and rice.

Yaki Udon with Shrimp

Stir-fried Japanese udon with vegetables and jumbo shrimp.

Yaki Soba with Shrimp

Stir-fried Japanese thin noodles with shrimp and vegetables.

SUSHI & SASHIMI A LA CARTE

Custard Egg (2)

Flying Fish Roe (2)

Red Snapper (2)

Smoked Salmon (2)

Spicy Salmon (2)

Striped Bass (2)

Seared Pepper Tuna (2)

Scallop Sushi (2)

SUSHI & SASHIMI ENTREES

S1. Sushi Regular Entree

Seven pieces of assorted sushi and a California roll. Served with soup or salad.

S2. Sushi Deluxe Entree

Ten pieces of assorted sushi and a tuna roll. Served with soup or salad.

S3. Sashimi Regular Entree with Rice

14 pieces of assorted fish with a side of rice. Served with soup or salad.

S4. Sashimi Deluxe Entree with Rice

17 pieces of assorted fish with a side of rice. Served with soup or salad.

S5. Sushi & Sashimi Combination Entree

Six pieces of sushi, nine pieces of sashimi, and a tuna roll. Served with soup or salad.

S6. Salmon & White Tuna Combination Entree

Four pieces of salmon sushi, four pieces of white tuna sushi, six pieces of salmon, and a white tuna avocado roll.

S7. Chirashi Entree

Assorted fish over seasoned rice. Served with soup or salad.

S8. Salmon Don Entree

Fresh salmon over seasoned rice. Served with soup or salad.

S9. Unagi Don Entree

Grilled eel over seasoned rice. Served with soup or salad.

S10. Roll Combo Entree

Spicy tuna, salmon, and a California roll. Served with soup or salad.

S11. G.W. Bridge Entree for 2

Eight pieces of sushi, eight pieces of 1sashimi, and 1Salmon&avo roll.1 Spicy Tuna roll .1 Volcano roll ,Served with soup or salad.

S12. Harusame Ferry Entree for 3

Ten pieces of sushi, ten pieces of sashimi, 1 Salmon &avo roll .1 Spicy Tuna roll . 1 Rainbow roll.1 Volcano roll, Served with soup or salad.

ROLLS & HAND ROLLS

R1. Alaska Roll

Salmon and avocado.

R2. Boston Roll

Mixed greens, cucumber, and Japanese mayo with crab or shrimp.

R3. California Roll

Crab meat, avocado, and cucumber.

R4. Combination Maki

Salmon, tuna, crab, white fish, cucumber, and avocado.

Eel and cucumber.

Crab, tomago, and assorted vegetables.

Calamari tempura and avocado.

R8. King Crab Roll

King crab, avocado, cucumber, masago, and Japanese mayo.

R9. Lobster Roll

Lobster, cucumber, avocado, and masago with Japanese mayo.

R10. Lobster Tempura Roll

R11. Philadelphia Roll

Smoked salmon with cream cheese.

Peanut butter, spicy crunchy shrimp, avocado, cucumber, and masago.

R13. Saba & Scallion Roll

R14. Salmon Roll

R15. Salmon Skin Roll

R16. Shrimp & Avocado Roll

R17. Shrimp Tempura Roll

R18. Spider Roll

Soft shell crab

R19. Spicy California Roll

R20. Spicy Salmon Roll

R21. Spicy Shrimp & Avocado Roll

R22. Spicy Tuna Roll

R23. Spicy White Tuna Roll

R24. Tuna & Avocado Roll

R26. Yellowtail & Scallion Roll

R27. Eel Avocado Roll

R28. Spicy Crunch Scallop Roll

R29. White Tuna Jalapeno Roll

R30. Spicy Crunch Tuna Roll

R31. Spicy Crunch Salmon Roll

R32. Spicy Crab Roll

R33. Tuna Cucumber Roll

R34. Salmon Cucumber Roll

R35. Tuna, Avocado, & Cucumber Roll

R36. Salmon, Avocado, & Cucumber Roll

R37. Pepper Tuna Avocado Roll

R38. Pepper Tuna Cucumber Roll

R39. Chicken Tempura Roll

With cucumber and avocado.

R40. Liberty Roll

Spicy shrimp, cucumber, salmon skin, and crunch with spicy mayo and eel sauce.

R41. Yellowtail Jalapeno Roll

R42. White Tuna Roll

R43. White Tuna Avocado Roll

VEGETARIAN ROLLS & HAND ROLLS

Mango & Cucumber Roll

Asparagus, cucumber, and seaweed salad topped with hint of spicy Japanese mayo.

Avocado & Cucumber Roll

Japanese pickled squash

Japanese pickled radish

Sweet Potato Tempura Roll

Mango &Avocado Roll

Avocado, cucumber, osinko, kampyo, carrot, and mixed greens.

Peanut Avocado Roll

Peanut Butter Avocado Roll

HARUSAME'S SPECIAL ROLLS

H1. American Dream Roll (8)

Cooked salmon, spicy crab, and cucumber topped with tempura flakes with sweet and spicy sauce.

H2. Bahamian Roll

Salmon and mango topped with red snapper, avocado, cilantro, and a drop of chili sauce.

H3. Beauty Alaska Roll (8)

Salmon and avocado topped with salmon.

H4. Dragon Roll (8)

Eel and cucumber wrapped with avocado and masago.

H5. 4 Seasons Tempura Roll (6)

Asparagus, sweet potato, crab, and cream cheese lightly fried in tempura batter. Topped with eel sauce.

H6. Fire Dragon Roll (8)

Eel and avocado wrapped with spicy tuna.

H7. Harusame Roll (8)

Salmon, asparagus, and seaweed salad topped with tuna and avocado.

H8. Icelandic Roll (8)

Salmon, mango, and cucumber topped with white tuna, avocado, and masago.

H9. Jersey Roll (8)

Spicy tuna and avocado wrapped with organic soy bean paper. Topped with crunch, tobiko, and sweet and spicy sauce.

H10. Kirin Roll (8)

Spicy white tuna, avocado, and crunch and topped with seared salmon.

H11. Mountain Roll (8)

Avocado and cucumber with crunch inside, topped with tuna and spicy sauce.

H12. Rainbow Roll (8)

Crab, avocado, and cucumber topped with tuna, salmon, white fish, and avocado.

H13. Rock & Roll (8)

Shrimp tempura and cucumber topped with eel, avocado, and crunch.

H14. South Orange Roll (6)

Salmon, asparagus, cream cheese, and masago lightly fried in tempura batter and topped with eel sauce.

H15. Steve's Roll (8)

Shrimp tempura and spicy tuna topped with spicy crab and avocado.

H16. Tri-State Roll (8)

Avocado and masago with tempura flakes inside, topped with tuna, yellowtail, and salmon.

H17. Twister Roll (8)

Spicy crab, avocado, and cucumber topped with lobster salad and tempura flakes.

H18. Volcano Roll (8)

Avocado and cucumber with crunch inside, topped with spicy crab.

H19. Bull's Eye Roll

Shrimp tempura, spicy tuna, and tempura flake with chili sauce.

H20. Spicy Girl Roll

Spicy salmon, crunch, and cucumber topped with seared pepper tuna with chef's sauce.

H21. Omega Roll

Spicy crunch salmon topped with salmon.

H22. Hawaii Roll

Eel, mango, and crunch inside topped with spicy salmon, avocado, and eel sauce.

H23. Dean Kaiser Roll

Yellowtail and jalapeno topped with seared pepper tuna, spicy mayo, crunch, and green onion.

H24. Rainbow Naruto

Tuna, salmon, white fish, avocado, and kani wrapped with cucumber.

H25. Paradise Roll

Spicy lobster salad, shrimp tempura, and mango wrapped with organic sesame soy paper.

H26. Dynamite Roll

Tempura style roll with crab meat, cucumber, and avocado drizzled with three kinds of sauce.

H27. Crazy Dragon Roll

Crab, avocado, and cucumber topped with eel, avocado, and eel sauce.

H28. Tokyo Roll

Spicy tuna and avocado, lightly deep-fried and topped with flying fish roe, tempura flakes, and 3 kinds of sauce.

H29. Snow Flake Roll

Eel and avocado inside topped with spicy crab and tempura flakes.

Spicy white tuna and spicy crunchy shrimp topped with chili sauce.

H31. Salmon Tempura Roll

FRIED RICE

Chicken Fried Rice

Shrimp Fried Rice

Vegetables Fried Rice

Vegetables and egg

DESSERT

Tempura Ice Cream

SIDE ORDERS

Ginger Dressing

Sriracha (chili sauce)

BEVERAGES

Japanese Soda Pop

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